Why has the price of Branston products gone up?

The cost of manufacturing our Pickles, Piccalillis, and Rich & Fruity Sauce – comprising everything from sourcing the high-quality veggies and ingredients to energy, packaging, and transportation costs of the finished product – has risen significantly in recent years.  

Branston remains committed to producing the same recipe you have known and loved for over 100 years. Rather than compromising on the care, tradition, and quality ingredients that goes into every jar of Branston, we have made the difficult decision to adjust prices to reflect these increased costs.